Craving something light but flavorful? There’s nothing better than a final touch of drizzled Hot Honey, with the tasteful marks of sweet fresh herbs and prosciutto. This dish perfectly captures the essence of summer: fresh, simple, and delightful.
Ingredients: (1 serving)
2 tbsp ricotta cheese
½ tbsp honey (honey pouch or honey)
¾ tbsp finely chopped chives (about 2 full chive stems)
A handful of fresh herbs (basil, thyme, oregano)
4-5 slices of prosciutto
1 tbsp crushed pistachios
Freshly ground black pepper and sea salt (optional)
Instructions:
Whip the ricotta with honey, chives, and fresh herbs until smooth.
Spread the mixture on the bread of choice, then arrange prosciutto, and sprinkle with pistachios and basil.
Drizzle with 2 hot honey sticks and add black pepper and/or sea salt, if desired.
Serve with a side salad topped with Honey and Fig Balsamic Salad Dressing, and enjoy!
